About Us

Our Legacy

Texas T-Bone has been serving bold flavors and warm hospitality for decades, with a rich history rooted in hard work, passion, and community connections. Each of our locations is more than just a restaurant—it’s a gathering place where friends, families, and neighbors come together to enjoy exceptional meals and create lasting memories.

Our journey began in 1994, with the founding of our South Colorado Springs, Colorado location by Dave Crimmins. Grand Island, Nebraska, opened shortly after in 1996, with Dave Crimmins and Bennett Chamness spearheading the charge. Over the years, Bennett’s dedication made Texas T-Bone an integral part of the Grand Island community. Today, under the ownership of Rey Lopez, who has a deep passion for the industry and the community, the tradition of quality food and heartfelt hospitality continues.

In Hutchinson, Kansas, Texas T-Bone opened its doors in 2018, thanks to the vision of Dave Crimmins and Jason Sowers. Jason, a Hutchinson native with nearly three decades of experience in the restaurant industry, helped establish this location as a cornerstone of the community. The restaurant continues to thrive, rooted in the values of exceptional food and heartfelt connections.

Our North Colorado Springs, Colorado, location, which opened in 2004, has been a local favorite and landmark location for years. In 2020, Texas T-Bone Colorado Springs made history by merging with Famous Dave’s BBQ, creating the first-ever dual concept for either brand. Today, the legacy lives on as Dave’s daughter Ashley and her husband, Trystan Brown, bring fresh energy and exciting changes while preserving the heart of the restaurant.

Our Legacy

Texas T-Bone has been serving bold flavors and warm hospitality for decades, with a rich history rooted in hard work, passion, and community connections. Each of our locations is more than just a restaurant—it’s a gathering place where friends, families, and neighbors come together to enjoy exceptional meals and create lasting memories.

Our journey began in 1994, with the founding of our South Colorado Springs, Colorado location by Dave Crimmins. Grand Island, Nebraska, opened shortly after in 1996, with Dave Crimmins and Bennett Chamness spearheading the charge. Over the years, Bennett’s dedication made Texas T-Bone an integral part of the Grand Island community. Today, under the ownership of Rey Lopez, who has a deep passion for the industry and the community, the tradition of quality food and heartfelt hospitality continues.

In Hutchinson, Kansas, Texas T-Bone opened its doors in 2018, thanks to the vision of Dave Crimmins and Jason Sowers. Jason, a Hutchinson native with nearly three decades of experience in the restaurant industry, helped establish this location as a cornerstone of the community. The restaurant continues to thrive, rooted in the values of exceptional food and heartfelt connections.

Our North Colorado Springs, Colorado, location, which opened in 2004, has been a local favorite and landmark location for years. In 2020, Texas T-Bone Colorado Springs made history by merging with Famous Dave’s BBQ, creating the first-ever dual concept for either brand. Today, the legacy lives on as Dave’s daughter Ashley and her husband, Trystan Brown, bring fresh energy and exciting changes while preserving the heart of the restaurant.

Our Values

Family Hospitality:

Treat every guest like family, creating a welcoming and memorable experience that feels like coming home.

Commitment to Quality:

Use the finest ingredients and take pride in every dish, ensuring that each meal is made with love and care.

Consistency and Reliability:

Strive to deliver an exceptional experience every time, maintaining high standards and consistency that guests can depend on.

Innovation with Roots:

Embrace new ideas and improvements while maintaining the heart and soul of the original vision.

Our Values

Family Hospitality:

Treat every guest like family, creating a welcoming and memorable experience that feels like coming home.

Commitment to Quality:

Use the finest ingredients and take pride in every dish, ensuring that each meal is made with love and care.

Consistency and Reliability:

Strive to deliver an exceptional experience every time, maintaining high standards and consistency that guests can depend on.

Innovation with Roots:

Embrace new ideas and improvements while maintaining the heart and soul of the original vision.

Why Texas T-Bone?

At Texas T-Bone, every visit is more than a meal—it’s an experience. Whether you’re enjoying a perfectly grilled steak, satisfying a craving with our famous Create Your Own Salads, savoring the bold flavors of Famous Dave’s BBQ at our Colorado Springs dual-concept location, or celebrating life’s special moments, we’re here to make it unforgettable.

Join us at one of our locations and become part of the Texas T-Bone family. We look forward to serving you with the same passion, quality, and hospitality that have defined us for years.

Why Texas T-Bone?

At Texas T-Bone, every visit is more than a meal—it’s an experience. Whether you’re enjoying a perfectly grilled steak, satisfying a craving with our famous Create Your Own Salads, savoring the bold flavors of Famous Dave’s BBQ at our Colorado Springs dual-concept location, or celebrating life’s special moments, we’re here to make it unforgettable.

Join us at one of our locations and become part of the Texas T-Bone family. We look forward to serving you with the same passion, quality, and hospitality that have defined us for years.